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2017 in books

30 December, 2017
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This year, we never got around to Harry Potter, and to be honest, I didn’t even attempt any new chapter books with the kids.  They keep me very, very busy and in the rare times that I do get to pick up a book that didn’t come from the children’s section, I’m doing it for me and not for the imps.

I don’t feel like I read that much this year, but looking back, I did a decent job in consuming at least a few good books.

Here’s 2017:

  1. One Second After (William Forstchen)
  2. Mark Bittman’s Kitchen Matrix: More Than 700 Simple Recipes and Techniques to Mix and Match for Endless Possibilities (Mark Bittman)
  3. To Stay Alive: Mary Ann Graves and the Tragic Journey of the Donner Party (Skila Brown)
  4. Girl in the Blue Coat (Monica Hesse)
  5. 100 Deadly Skills: the SEAL Operative’s Survival Guide to Eluding Pursuers, Evading Capture, and Surviving Any Dangerous Situation (Clint Emerson)
  6. The Taste for Civilization: Food, Politics, and Civil Society (Janet A. Flammang)
  7. Dark Matter (Blake Crouch)
  8. The Taste of War: World War II and the Battle for Food (E. M. Collingham)
  9. Cooked: A Natural History of Transformation (Michael Pollan)
  10. Hard Red Spring (Kelly Kerney)
  11. 1-2-3 Magic (Thomas Phelan)
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