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Zid me some churros, affek.

21 March, 2011

A few weeks ago, churros arrived in Errachidia.

I’ve eaten churros in North America, South America, Europe and now Africa, and I’ve got to say that the churros I have eaten from a stall near the bus station in Errachidia are the second best churros I have ever had.

There’s almost always a group of people in front of the churros stall, but it moves quickly and they’re worth the wait.  Its fun to watch them being made, too.

The mul d’ the churro stall knows The Husband and I by now because we stop by every few days – good for our taste buds, but not for our waistlines.  Unhealthiness aside, these bits of fried dough are awesome and if you’re passing through Errachidia, you should swing by for a two dirham cone of sugary, crunchy deliciousness.

One Comment leave one →
  1. The Mother permalink
    29 March, 2011 00:40

    Yum. Sorry I missed them. They look delicious!

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